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- Reservations made after January 5, 2025 ◆Customers making reservations from 5:00 p.m.◆ Raku Course [All-you-can-eat] 3,300 yen per person (tax included)
Reservations made after January 5, 2025 ◆Customers making reservations from 5:00 p.m.◆ Raku Course [All-you-can-eat] 3,300 yen per person (tax included)
3300 yen(Tax included)
●Seniors (over 60 years old) 2,800 yen ●Elementary school students 1,650 yen ●Children (4-6 years old) 500 yen ●Free for children under 3 years old
- 56items
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A great all-you-can-eat course where you can enjoy a selection of YA Kiraku's popular dishes at an affordable price
Course menu
◆ Yakiniku
Beef marinated tongue (salt), beef skirt steak (sauce/salt), Wagyu bulgogi ribs, Wagyu ribs (sauce/salt), healthy beef loin (sauce/salt)
◆ Hormones
Soft Wagyu white offal with delicious sauce, Wagyu liver, Wagyu beef omasum, gyara core, absinhatsu (heart, crunchy), urute
◆Pork, chicken, hamburger, etc.
Domestic pork belly with skin, pork tongue, chicken thigh, wiener, pork belly with salt sauce, thick-sliced bacon, mini hamburger steak
◆Grilled food and seafood
Shrimp, tentacles, garlic grilled in oil, corn, shishamo, mushrooms grilled in foil, grilled vegetables, onions
◆ fried food
French fries, croquettes, fried chicken, fried shrimp, spring rolls, cheese dog
◆ goods
Tuna yukhoe, kimchi (Chinese cabbage, cucumber, radish), assorted kimchi, edamame, lightly pickled cucumber, addictive cucumber, addictive cabbage, butter corn, assorted namul, bean sprout namul
◆ Salad
Caesar salad, sliced onion salad, choregi salad
◆ Noodles
Kitsune udon, grated yam udon, tsukimi udon, and kake udon
◆Rice dishes and soups
White rice, small sardine rice, egg soup, seaweed soup, red miso soup
◆ Dessert
Frozen mango, pudding, warabimochi, candied sweet potato, marshmallow, cake
- Reservation reception time
- 17:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour 40 minutes
- Reservation deadline
- Until 17:00 on the day of your visit
2024/10/29 update